| Grape: | merlot, cabernet sauvignon, petit verdot |
| Land: | Frankrijk |
| Region: | Bordeaux |
| Subregion: | Margaux |
| Volume: | 75 cl |
| Food Pairing: | lamb, gevogelte, kaas |
Aromas of blackcurrant, violet, plum and subtle cedar. The palate is silky, elegant and layered with fine tannins and bright freshness. The finish is long, aromatic and marked by classic Margaux finesse.
