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ROSE DE LA MARZELLE

ROSE DE LA MARZELLE
Grape: merlot, cabernet franc
Land: Frankrijk
Region: Bordeaux
Subregion: Saint‑Émilion
Volume: 75 cl
Food Pairing: salades, tapas, sushi, mediterrane gerechten, gegrilde groenten, carpaccio van zalm

Rosé de La Marzelle is an elegant, fresh and refined rosé from the Grand Cru estate Château La Marzelle in Saint‑Émilion. It shows notes of raspberry, strawberry, redcurrant, rose petals and hints of citrus and peach. The palate is lively, clean and subtly spicy, with bright acidity, fine structure and a refreshing, fruity finish. A stylish, gastronomic rosé with Bordeaux finesse.